Misplaced Pages

Almogrote

Article snapshot taken from Wikipedia with creative commons attribution-sharealike license. Give it a read and then ask your questions in the chat. We can research this topic together.
Spread of Canary Islands cuisine
Almogrote
TypeSpread
Place of originCanary Islands
Region or stateLa Gomera
Main ingredientsHard cheese, peppers, olive oil, garlic

Almogrote is a soft paste made from hard cheese, peppers, olive oil, garlic, and other ingredients, which is typically eaten spread on toast. It is native to La Gomera in the Canary Islands.

See also

References

  1. "Almogrote (Cheese paste) | Recipes and dishes | Tenerife". www.webtenerife.co.uk. Retrieved 2024-11-03.

External links

Stub icon

This Spanish cuisine–related article is a stub. You can help Misplaced Pages by expanding it.

Stub icon

This Canary Islands-related article is a stub. You can help Misplaced Pages by expanding it.

Cheese dishes
Dishes
Sandwiches
Cultural domain of the Canary Islands
History
G-clef
G-clef
Languages
Mythology
Historic sites
Museums
and galleries
Cuisine
Musical instruments
Traditions
Sports
Symbols places of
the Canary Islands
flag Spain portal  icon Islands portal
Categories: