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Backe, backe Kuchen

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German children's rhyme

"Backe, backe Kuchen" is a German-language children's rhyme. It originated in Saxony and Thuringia with several textual versions from 1840.

Text and melody


\header { tagline = ##f }
\layout { indent = 0
  \context { \Score \remove "Bar_number_engraver" }
  \context { \Voice \remove "Dynamic_engraver" }
}
global = { \key d \major \time 2/2 }

kords = \chordmode { \set midiInstrument = "acoustic guitar (nylon)"
  \global \set chordChanges = ##t
  d,2\ppp g, | d,1 | d,2 g,2 | d,1 |
  \set chordChanges = ##f d,2 g, | d,1 | \set chordChanges = ##t d,2 g,2 | d,1 |
  a,2:7 d, | a,:7 d, | a,:7 d, |
  \set chordChanges = ##f d, g, | d,1 | \set chordChanges = ##t d,2 g, | d,4 a,4:7 d,2 \bar "|."
}

sopranoVoice = \relative c'' { \set midiInstrument = #"celesta"
  \global \autoBeamOff
  a4 a b b | a2  fis4 d | a' a b b | a2 fis2 |
  a4 a b b | a a fis4 d | a' a b b | a a fis fis |
  a8 a a4 fis2 | a8 a a4 fis2 | a4 a fis2 |
  a4 a b b | a a fis2 | d' a4 g | fis e d2 \bar "|."
}

altovoice = \relative c' { \global
  fis2\ppp d | fis cis | d4 fis d e | fis d cis2 |
  d fis | cis cis | d4 fis d e | fis d cis2 |
  d4 cis d2 | d4 cis d2 | d4 cis d2 |
  fis4 cis d e | fis d cis2 |
  d cis4 d | cis2 d2 \bar "|."
}

tenorvoice = \relative c { \global
  d4\pp d, g b | d fis a g | fis d b g | d' fis a g |
  fis e d b | fis' g a g | fis d b g | d' fis a g |
  fis a b2 | fis4 a b2 | fis4 a d,2 |
  d4 fis b, g | d' fis a g |
  fis a fis d | <g a,>2 <fis d> \bar "|."
}

verse = \lyricmode {
  Ba -- cke, ba -- cke Ku -- chen,
  der Bä -- cker hat ge -- ru -- fen.
  Wer will gu -- ten Ku -- chen ba -- cken,
  der muss ha -- ben sie -- ben Sa -- chen:
  Ei -- er und Schmalz,
  Zu -- cker und Salz,
  Milch und Mehl,
  Sa -- fran macht den Ku -- chen gehl.
  Schieb, schieb in'n O -- fen 'nein.
}

\score {
  \new ChoirStaff <<
    \new ChordNames { \kords }
    \new Staff
    <<
      \new Voice = "soprano" { \voiceOne \sopranoVoice }
      \addlyrics { \verse }
      \new Voice = "alto" { \voiceTwo \altovoice }
    >>
    \new Staff
    <<
      \clef bass
      \new Voice = "tenor" { \tenorvoice }
    >>
  >>
  \layout { }
}
\score { << \kords \\ \sopranoVoice \\ \altovoice \\ \tenorvoice >>
  \midi {
    \tempo 2=90
    \context { \Staff \remove "Staff_performer" }
    \context { \Voice \consists "Staff_performer" }
  }
}
% Chords from Commons score; accompaniment from ingeb.org

Backe, backe Kuchen,
der Bäcker hat gerufen.
Wer will guten Kuchen backen,
der muss haben sieben Sachen:
Eier und Schmalz,
Zucker und Salz,
Milch und Mehl,
Safran macht den Kuchen gehl.
Schieb, schieb in'n Ofen 'nein.

Bake a cake, bake a cake,
the baker has called.
Whoever wants to bake a good cake,
must have seven things:
eggs and lard,
sugar and salt,
milk and flour,
Saffron makes the cake yellow.
Push it into the oven.

The melody musically structures the text in the way of bar form. The framing lines follow a conventional four-bar period, where only the melodic variation in the postscript of the reprise (i.e. in the last two bars) enlivens the otherwise rather monotonous course. However, the symmetry of these run counter to the bars of the sung "middle part". This irregularity is common in folk songs when litany-like prose texts are set to music. Familiar songs that use this effect are significantly stronger than that with a relatively simple three-bar song, examples like "Backe, backe Kuchen" include "Der Bauer schickt den Jockel aus [de]" or the Christmas carol "The Twelve Days of Christmas".

Baker, blowing a horn (c.1681, J. A. Berckheyde

The song describes a common practice in earlier times: bakers, after baking bread, called with a horn to signal to the women of the neighbourhood that the residual heat of the oven could now be used to bake the women's own cakes. Similarly, where bread was baked in the common village oven, there was a signal when the bread was removed and the residual heat of the oven could be used for baking cakes.

Cultural references

See also

References

  1. "Von Backofen, Bäckern und Backstuben", Deutsches Brotmuseum Ulm (in German)

Further reading

External links

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